Culinary Kids
Grades 1–2: Tuesday (1:30)
Grades 3–4: Tuesday (2:30)
Kitchen fun is back with Culinary Kids! This course will focus on the basics of baking as kids explore topics such as baking and pastry basics, simple dinners, and dessert favorites. This class has limited enrollment due to the size of the kitchen and tends to fill fast - so register early!
Taught by Lindsey Arenberg
Enrollment limited to 6 students each class
Cost $175 (materials fee included)